Welcome

Hello!

Welcome to my new blog. This has been something I’ve been meaning to set up for quite some time now. Over the past few years I’ve discovered a passion for cooking and, by extension, food and drink. I regularly find myself posting pictures of my cooking to my Instagram and, almost as often, am asked by DM “When are you making this for me?” or “Send me the recipe.”

Well, I’m fairly lazy and travelling around cooking for people sounds like a nightmare so what will be posted here are all my favourite recipes I’ve found or created or accidentally made while trying to do something important like studying or tidying. I worked for roughly a year as a cocktail barman and have carried that love of booze with me so if there’s any pairings that spring to mind with a recipe or a deal on bourbon at the supermarket you can expect that to be part of this whole thing too.

Likewise there’s a general blog post section for thoughts and opinion pieces about what’s going on in the world or just updates if I’ve been doing anything interesting. My other interests include (moderate) fitness and Films/games/podcasts so you’ll find reviews or thoughts about them under the corresponding tabs.

As of now the site is bare-bones and I’ll be working on it over the next few days so consider this a placeholder, rough sketch for what will come after.

In terms of cuisine I love to cook Japanese, Korean, Southern food, assorted curries and pasta dishes. I will endeavour to mix the indulgent with the healthy but realistically it’ll be whatever I’m inspired to make on any given day.

That’s all for now, stay tuned for updates and I hope you enjoy!

Timon.

 

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